Vermuteria

vermuteria coal drops yardvermuteria coal drops yard
Bar Restaurant

 

Vermuteria is an all-day eatery built on the traditions of Europe’s greatest bistros in Italy, France and Spain. This characterful little nook, right at the heart of Coal Drops Yard, is the creation of designer Michael Sodeau and restaurateur Anthony Demetre – and combines their love of food, drink and cycling. 

 

You’ll find an ever-changing seasonal menu, from breakfast through to late supper. And as you might expect, vermouth is a big thing at Vermuteria: with a vast array from all corners of Europe. There’s also a large selection of carefully selected natural wine, tempting cocktails with amaro and fernet bitters, and fine coffee from London’s AllPress. Visit this welcoming place to experience the Italian spirit of famiglia.

 

vermuteria coal drops yard
vermuteria coal drops yard
vermuteria coal drops yard
vermuteria coal drops yard
Menu

 

-Bread and butter 4£
-Pincholine Du Gand Olives 4£
-Salt and Pepper Cashews 4,5£
-Bay of Biscay Marinated Anchovies 6£
-Friggitelli peppers 5,50£
-Plate of Charcuterie 13£
-Burrata,Courgette,Fresh Almonds 11,5£
-English Heritage Tomatoes, Red Onion,Basil 8£
-Artisan Black Pudding, Fried Egg, Sourdough 9,50£
-Slow Cooked Lamb Shoulder,Romesco, English Peas 13£
-Bbq Poussin ,Borlotti Beans,Salsa verde 17£

Find us

38/39 Coal Drops Yard, King's Cross, London N1C 4DQ

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