Parrillan is open, for bookings click here
There will be extra spacing between tables for the protection of the guests, and they will be doing temperature checks for all the team and diners on arrival so you can relax whilst you have your meal.
The reopening menu includes some new arroz dishes from @angelzapatabarrafina, including Arroz Negro with squid ink, Iberian pork and artichoke, and Arroz Caldoso with lobster, langoustines and soupy rice.
The drinks menu will see a return of the dedicated Gin and Tonic list, because heaven knows we all could do with one!
Parrillan is a terrace bar and table-top grill with a stunning view of Regent’s Canal. From the team behind Barrafina, and led by Executive Chef Angel Zapata Martin, the restaurant serves an amplified ‘para picar’ tapas list, as well as a selection of beautiful meat, seafood, and vegetables for you to cook on your own mini charcoal ‘parrillas’ or grills. Make your way through Parrillan’s excellent cocktail list, and don’t miss the punchy Spanish G&Ts.
WHAT’S ON AT COAL DROPS YARD
ARTIST IN RESIDENCE ANDY LEEK
EXTENDED EAT OUT TO HELP OUT AT COAL DROPS YARD
BOTANICAL BOYS TERRARIUM CLASSES
LDF X TOM DIXON COMPETITION
LONDON CRAFT WEEK – DEZEEN & MA-TT-ER DISCUSSION
SHOES HAVE NAMES EXHIBITION AT BOUTIQUE BY SHELTER
LONDON CRAFT WEEK IKAI ASAI AT FOLK
SIAN EVANS JEWELLERY & POND AT KIOSK N1C
LOWER STABLE STREET MARKET
YOUNG DESIGNERS EXHIBITION AT STORE STORE
POLISHING MASTERCLASS AT JOSEPH CHEANEY & SONS
LONDON CRAFT WEEK AT TOM DIXONS COAL OFFICE
PATTERN PORTRAITS BY LAUREN GODFREY
OUR GLORIOUS PLANET – CAPTURED IN IMAGES
LONDON CRAFT WEEK – VIC WRIGHT AT PAUL SMITH
KIOSK N1C LIGHTBOX EXHIBITION: MENTIVITY & LEONN WARD
EVA ROTHSCHILD SCULPTURE – MY WORLD AND YOUR WORLD