LONGBOYS
Launched in early 2019, Longboys bring gourmet, freshly handmade finger doughnuts to Coal Drops Yard.
The brainchild of ex-pastry chef for the Hakkasan group, Graham Hornigold, and Heather Kaniuk, former executive pastry chef at the Mandarin Oriental – arguably two of the country’s top pastry perfectionists – Longboys are hand-rolled daily from the duo’s signature, lighter brioche dough, with compotes, fillings, glazes and toppings all made in-house.
There is a signature collection alongside seasonal specials. Current offerings include Triple Chocolate Brownie, Strawberry and White Chocolate, Peanut Butter Jelly and Pistachio Raspberry. Longboys are far from your average doughnut!
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WHAT’S ON AT COAL DROPS YARD
ARTIST IN RESIDENCE ANDY LEEK
EXTENDED EAT OUT TO HELP OUT AT COAL DROPS YARD
BOTANICAL BOYS TERRARIUM CLASSES
LDF X TOM DIXON COMPETITION
LONDON CRAFT WEEK – DEZEEN & MA-TT-ER DISCUSSION
SHOES HAVE NAMES EXHIBITION AT BOUTIQUE BY SHELTER
LONDON CRAFT WEEK IKAI ASAI AT FOLK
SIAN EVANS JEWELLERY & POND AT KIOSK N1C
LOWER STABLE STREET MARKET
YOUNG DESIGNERS EXHIBITION AT STORE STORE
POLISHING MASTERCLASS AT JOSEPH CHEANEY & SONS
LONDON CRAFT WEEK AT TOM DIXONS COAL OFFICE
PATTERN PORTRAITS BY LAUREN GODFREY
OUR GLORIOUS PLANET – CAPTURED IN IMAGES
LONDON CRAFT WEEK – VIC WRIGHT AT PAUL SMITH
KIOSK N1C LIGHTBOX EXHIBITION: MENTIVITY & LEONN WARD
EVA ROTHSCHILD SCULPTURE – MY WORLD AND YOUR WORLD
